Recipe: BLT Pasta
								PREP TIME
				BLT Pasta		Main Course
				INGREDIENTS	DIRECTIONS			COOK TIME
				1 package center cut bacon, crumbled	Step 1:  Cook entire package of bacon extra crispy.  Place bacon on paper towels to remove grease.  Place bacon in Ziplock bag and crush.
				5 stalks green onion, diced
				1 lb. linguini pasta
				2 cups sliced cherry tomatoes	Step 2:  In a large pot, bring water and salt to a boil and cook linguini.  While the pasta is cooking, slice tomatoes, dice onions and wash spinach leaves and set aside.			YIELD
				1 tbsp red pepper flakes
				2 cups spinach leaves
				1 1/2 cups parmesan cheese	Step 3:  In large pan, mix together tomatoes, onions, spinach, pepper flakes, and crushed bacon.  Cook on high for 3 min or until leaves are soft, then add cooked pasta, parmesan cheese and mix thoroughly.
				1 tbsp olive oil
				1/2 tsp kosher salt
	RECIPE TAGS
	bacon, pasta, Italian